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2 Ingredient Pizza Dough Ingredients
Ingredients:
- 1 cup nonfat Plain Greek Yogurt.
- 1 cup self-rising flour.
Instructions:
- Preheat oven to 400°F.
- Then place the baking sheet/pizza pan/pizza stone in the oven to preheat with the oven.
- Stir yogurt and flour together until a thick dough forms.
- Turn dough onto a lightly floured surface and knead until it forms a dough ball.
- Then place the ball on a sheet of parchment paper.
- Roll out to desired size (approximately 10 inches diameter).
- Top as desired. Carefully transfer the parchment paper to the hot pan.
- Bake for about 20 to 30 minutes until the crust is browned and cooked through.
Notes:
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Servings: Makes 2 servings
12 Weight Watchers Points for the entire crust recipe
Yield: 2
Weight Watchers 2 Ingredient Pizza Dough
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This Weight Watchers 2 Ingredient Pizza Dough Recipe is only 12 WW Points for the entire crust recipe, It is so easy and tastes like regular pizza.
Prep Time
10 minutes
Cook Time
20 minutes
Total Time
30 minutes
Ingredients
- 1 cup nonfat Plain Greek Yogurt.
- 1 cup self-rising flou.
Instructions
- Preheat oven to 400°F.
- Then place the baking sheet/pizza pan/pizza stone in the oven to preheat with the oven.
- Stir yogurt and flour together until a thick dough forms.
- Turn out dough onto a lightly floured surface and knead until it forms a dough ball.
- Then place the ball on a sheet of parchment paper.
- Roll out to desired size (approximately 10 inches diameter).
- Top as desired. Carefully transfer the parchment paper to the hot pan.
- Bake for about 20 to 30 minutes until the crust is browned and cooked through.
Notes
Servings: Makes 2 servings
12 Weight Watchers Points for the entire crust recipe
Nutrition Information:
Yield:
2Serving Size:
1Amount Per Serving: Calories: 257Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 3mgSodium: 119mgCarbohydrates: 23gFiber: 2gSugar: 2gProtein: 9g
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