These cheeseburger bombs are another fun way to use the two-ingredient pizza dough. They are delicious and the entire family will adore them!

Weight Watchers 2 Ingredient Dough Cheeseburger Bombs

Servings: Makes 4 servings

6 Points™ per serving


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1. Cook meat and onion in a medium-sized frying pan on med/high heat until meat is browned and onion is softened.

2. Salt and pepper to taste.

3. Mix 1 cup of flour with Greek yogurt until well combined.

4. Knead the dough for about 5 minutes.

5. Once the dough is well kneaded, cut it into 8 equal parts and roll out each part into roughly a 5-inch diameter circle.

6. Put about 1 Tbsp of cheese in the middle of the dough, followed by 4 Tbsp of meat mixture, 1/2 Tbsp of relish and 1/2 tsp mustard.

7. Pull the sides of the pastry upward and together and pinch to close.

8. On a baking sheet lined with parchment paper, place the seam side down.

9. Brush balls with a slightly beaten egg.

10. Bake at 425 for about 15 minutes.

11. Serve with mustard.

Continue on to the next page for the list of ingredients and print the recipe

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