Weight Watchers Friendly Egg Roll in a Bowl

Egg Roll in a Bowl – Low Carb/ Weight Watchers Friendly, Egg Roll in a Bowl is not only Low Carb and Keto Friendly, but it is also Weight Watchers Friendly. It’s a one-skillet, easy, delicious meal that comes together in minutes!

Servings: Makes 5 servings

1 Point per serving

I add every day new WW recipes, so check back often!

My site is not affiliated with Weight Watchers in any way. I just love creating healthier recipe options. I don’t give any advice on diet or eating habits.

Double-check points on the official calculator.

This Weight Watchers Egg Roll in a Bowl is a simple, easy-to-make, delicious low-point meal. And what I love most about this recipe is it amazing as leftovers!

Have you heard of this recipe before?

Egg Roll In a Bowl is a low-carb version of egg rolls minus the egg roll wrapper and it is served in a bowl. This recipe is pretty simple and easy to make.

HOW DO I MAKE MY EGG ROLL IN A BOWL?

1. Brown turkey in a large skillet or wok, add ground pepper.

2. Once the turkey is browned, add garlic and ginger and cook for about a minute.

3. Add soy sauce and sesame oil and mix them.

4. Add in coleslaw and green onions, stir, and cook until cabbage starts to soften.

5. This makes about 5 servings which are a little over a cup.

Egg Roll in a Bowl Ingredients

Ingredients:

• 1 pound lean ground turkey (I used 93% lean)
• 4 or more cups of coleslaw ( I usually use at least 24 oz)
• 1 bunch of green onions, chopped
• 2 tsp minced garlic
• 1 tsp fresh minced ginger
• 3 Tbsp soy sauce
• 1 1/2 tsp sesame oil
• ground pepper to taste

Instructions:

1. Brown turkey in a large skillet or wok, add ground pepper.
2. Once the turkey is browned, add garlic and ginger and cook for about a minute.
3. Add soy sauce and sesame oil and mix them.
4. Add in coleslaw and green onions, stir, and cook until cabbage starts to soften.
5. This makes about 5 servings which are a little over a cup.

Notes:

Servings: Makes 5 servings

1 Point per serving