Weight Watchers Italian Pasta Salad

This Weight Watchers Italian Pasta Salad recipe is easy to make and delicious, this pasta salad is one of my favorite recipes!

Servings: Makes 9, 1 1/2 cup servings.

5 Points® per serving

I add every day new WW recipes, so check back often!

My site is not affiliated with Weight Watchers in any way. I love creating healthier recipe options. I don’t give any advice on diet or eating habits.

Double-check points on the official WW calculator.

This Weight Watchers Pasta Salad is perfect for a summer BBQ, potluck, or even for an easy, make-ahead meal.

This Weight Watchers Pasta Salad is simple and versatile with full of healthy ingredients

How do I make my Italian Pasta Salad?

1. Fill a medium pot with water and bring the water to a boil.

2. Add the dry pasta and cook for 8 minutes until al dente.

3. Drain the pasta and set it aside.

4. Cut the cherry tomatoes and cucumbers in half.

5. In a bowl, add the pasta along with the tomatoes, cucumbers, peppers, mozzarella, pepperoni, and Italian Dressing.

6. Toss until well combined.

7. Makes 4 servings.

Italian Pasta Salad Ingredients

Ingredients:

• 8 Ounces pasta
• 1½ Cups cherry tomatoes, cut in half
• 1½ Cups cucumber
• 4 Ounces mozzarella balls
• 4 Ounces pepperoni
• ½ Cups pepperoncini
• 4 oz Teaspoons Italian Dressing

Instructions:

1. Fill a medium pot with water and bring the water to a boil.
2. Add the dry pasta and cook for 8 minutes until al dente.
3. Drain the pasta and set it aside.
4. Cut the cherry tomatoes and cucumbers in half.
5. In a bowl, add the pasta along with the tomatoes, cucumbers, peppers, mozzarella, pepperoni, and Italian Dressing.
6. Toss until well combined.
7. Makes 4 servings.

Notes:

Servings: Makes 9, 1 1/2 cup servings.

5 Points® per serving

• Nutritional information is provided for reference, via an online calculator. We recommend that information be checked independently.