Name: Weight Watchers Kodiak Cakes Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Cuisine: American
Ingredients: 1 cup mashed very ripe bananas (about 3).; 2 large eggs.; ½ cup unsweetened applesauce.; ¼ cup skim milk.; 2 tablespoons brown sugar.; And you'll need 1-¾ cups Kodiak Cakes Power Cakes Buttermilk Flapjack & Waffle Mix.; 1-½ teaspoons baking powder.

I’m a muffin lover, and these light, Weight Watchers Kodiak Cakes Muffins are my new favorite recipe. They help me satisfy my love for muffins while remaining on track. Slightly sweet and satisfying, these muffins keep me full for hours.

Table of Contents

Servings: Makes 12 muffins

2 Points® per serving

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HOW DO I MAKE MY KODIAK CAKE MUFFINS?

1. Preheat the oven to 400°F and spray a regular 12-cup muffin tin with nonstick cooking spray. Also, you can line your muffin tin with muffin/cupcake liners.

2. Whisk the mashed bananas, eggs, applesauce, milk, and brown sugar in a large bowl.

3. Add the Kodiak Cakes mix and baking powder, stir just until blended.

4. Divide the batter equally among the 12 muffin cups.

5. You can sprinkle the tops of your muffins evenly with any optional additions if desired.

6. Bake them at 400 degrees for about 15-20 minutes.

7. Finally, remove from the oven and let cool for a few minutes.

Kodiak Cakes Muffins Ingredients

Ingredients:

1 cup mashed very ripe bananas (about 3).
2 large eggs.
½ cup unsweetened applesauce.
¼ cup skim milk.
2 tablespoons brown sugar.
And you’ll need 1-¾ cups Kodiak Cakes Power Cakes Buttermilk Flapjack & Waffle Mix.
1-½ teaspoons baking powder.

Instructions:

Preheat the oven to 400°F and spray a regular 12-cup muffin tin with nonstick cooking spray. Also, you can line your muffin tin with muffin/cupcake liners.
Whisk together the mashed bananas, eggs, applesauce, milk, and brown sugar in a large bowl.
Add the Kodiak Cakes mix and baking powder, stir just until blended.
Divide the batter equally among the 12 muffin cups.
You can sprinkle the tops of your muffins evenly with any optional additions if desired.
Bake them at 400 degrees for about 15-20 minutes.
Finally, remove from the oven and let cool for a few minutes.

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Yield: 12

Weight Watchers Kodiak Cakes Muffins

I'm a muffin lover and these light and Weight Watchers Friendly Kodiak Cakes Muffins are my new favorite recipe.

Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Ingredients

1 cup mashed very ripe bananas (about 3).
2 large eggs.
½ cup unsweetened applesauce.
¼ cup skim milk.
2 tablespoons brown sugar.
And you'll need 1-¾ cups Kodiak Cakes Power Cakes Buttermilk Flapjack & Waffle Mix.
1-½ teaspoons baking powder.

Instructions

Preheat the oven to 400F and spray a regular 12-cup muffin tin with nonstick cooking spray. Also, you can line your muffin tin with muffin/cupcake liners.
Whisk together the mashed bananas, eggs, applesauce, milk and brown sugar in a large bowl.
Add the Kodiak Cakes mix and baking powder, stir just until blended.
Divide the batter equally among the 12 muffin cups.
You can sprinkle the tops of your muffins evenly with any optional additions if desired.
Bake them at 400 degrees for about 15-20 minutes.
Finally, remove from the oven and let cool for a few minutes.