Advertisement

These Weight Watchers family-friendly meal is easy, crispy and so tasty. I absolutely love chicken fingers, and these Air Fryer Chicken Tenders satisfy my craving just as well as the traditional fried tenders.

Weight Watchers Air Fryer Chicken Tenders

Servings: Makes 4 servings

3 Point® per serving

Advertisement

I add every day new WW recipes, so check back often!

My site is not affiliated with Weight Watchers in any way. I just love creating healthier recipe options. I don’t give any advice on diet or eating habits.

Double-check points on the official calculator.

HOW DO I MAKE MY AIR FRYER CHICKEN TENDERS?

1. Drizzle the chicken tenders with salt and pepper.

2. Crack the egg in a bowl.

3. Then add the milk, salt and pepper and whisk it well.

4. Combine the flour, salt and pepper, 1 teaspoon of garlic powder and 1 teaspoon of paprika in a shallow bowl. Mix it well.

5. Combine the panko breadcrumbs, salt and pepper, 1 teaspoon of garlic powder and 1 teaspoon of paprika in another shallow bowl. Mix it well.

6. Take a chicken tender.

7. Dredge it in the all-purpose flour mix. Shake off the excess.

8. Dip it in the egg mix.

9. Then coat it completely with the panko breadcrumb mix.

10. Keep it aside on a wire rack.

11. Repeat with all the chicken tenders.

12. Then place slices in the lightly greased air fryer basket, in a single layer.

13. Lightly spray the crumb-coated tenders.

14. Air fry at 370 F for 14 minutes, flipping at the halfway mark (at 7 minutes).

15. Repeat with all the prepared chicken tenders.

16. Serve hot with ketchup or ranch.

Continue on to the next page for the list of ingredients and print the recipe

Prev Page1 of 2

Advertisement

Write A Comment

Skip to Recipe