advertisements

Weight Watchers One Point Brownies

These Weight Watchers one point brownies are easy to make, healthy and low in Weight Watchers points, low in fat and calories!

Servings: Makes 16 servings

1 Points® per serving

I add every day new Weight Watchers recipes, so check back often!

advertisements

My site is not affiliated with Weight Watchers in any way. I love creating healthier recipe options. I don’t give any advice on diet or eating habits.

Double-check points on the official calculator.

HOW DO I MAKE MY WEIGHT WATCHERS ONE POINT BROWNIES?

1. Mix flour, cocoa, sugar, Splenda, baking soda, and salt and combine well.

2. Stir in applesauce, egg whites, and vanilla.

3. Spray an 8″ square baking pan with cooking spray.

4. Spread the batter evenly in the pan.

5. Bake for 20 minutes at 350 degrees until the edges are firm and the center is almost set.

Weight Watchers One Point Brownies
Weight Watchers One Point Brownies

Ingredients:

Instructions:

  1. Mix flour, cocoa, sugar, Splenda, baking soda, and salt and combine well.
  2. Stir in applesauce, egg whites, and vanilla.
  3. Spray an 8″ square baking pan with cooking spray.
  4. Spread the batter evenly in the pan.
  5. Bake for 20 minutes at 350 degrees until the edges are firm and the center is almost set.

More WW recipes to make ASAP!

Weight Watchers Double Chocolate Banana Muffins

Weight Watchers Cinnamon Swirl Banana Bread

Weight Watchers Raspberry Pretzel Salad

You can also follow me on Instagram and Pinterest.

Yield: 16

Weight Watchers One Point Brownies

Weight Watchers One Point Brownies

These Weight Watchers brownies are easy to make, healthy and low in Weight Watchers points, low in fat and calories!

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes

Ingredients

  • 3/4 cup all-purpose flour
  • 1/4 cup cocoa powder plus 2 tablespoons
  • 1/2 cup sugar
  • 1/2 cup Splenda
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup unsweetened applesauce
  • 3 egg whites
  • 1 teaspoon vanilla extract

Instructions

  1. Mix flour, cocoa, sugar, Splenda, baking soda, and salt and combine well.
  2. Stir in applesauce, egg whites, and vanilla.
  3. Spray an 8" square baking pan with cooking spray.
  4. Spread the batter evenly in the pan.
  5. Bake for 20 minutes at 350 degrees until the edges are firm and the center is almost set.

Notes

Servings: Makes 16 servings

1 Point® per serving

Nutrition Information:

Yield:

16

Serving Size:

1

Amount Per Serving: Calories: 59Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 63mgCarbohydrates: 13gFiber: 1gSugar: 7gProtein: 2g

Nutritional Information was calculated using myitnesspal, values may vary based off ingredients selected.

advertisements

Leave a Comment

Skip to Recipe