Weight Watchers One Point Brownies

ADVERTISEMENT

These Weight Watchers brownies are easy to make, healthy and low in Weight Watchers points, low in fat and calories!

Weight Watchers One Point Brownies

Servings: Makes 16 servings

1 Points® per serving

ADVERTISEMENT

I add every day new Weight Watchers recipes, so check back often!

My site is not affiliated with Weight Watchers in any way. I love creating healthier recipe options. I don’t give any advice on diet or eating habits.

Double-check points on the official calculator.

HOW DO I MAKE MY WW BROWNIES?

1. Mix flour, cocoa, sugar, Splenda, baking soda, and salt and combine well.

2. Stir in applesauce, egg whites, and vanilla.

3. Spray an 8″ square baking pan with cooking spray.

4. Spread the batter evenly in the pan.

5. Bake for 20 minutes at 350 degrees until the edges are firm and the center is almost set.

Greek Yogurt Brownies Ingredients

Weight Watchers One Point Brownies
ADVERTISEMENT

Ingredients:

  • 3/4 cup all-purpose flour
  • 1/4 cup cocoa powder plus 2 tablespoons
  • 1/2 cup sugar
  • 1/2 cup Splenda
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup unsweetened applesauce
  • 3 egg whites
  • 1 teaspoon vanilla extract

Instructions:

  1. Mix flour, cocoa, sugar, Splenda, baking soda, and salt and combine well.
  2. Stir in applesauce, egg whites, and vanilla.
  3. Spray an 8″ square baking pan with cooking spray.
  4. Spread the batter evenly in the pan.
  5. Bake for 20 minutes at 350 degrees until the edges are firm and the center is almost set.
Yield: 16

Weight Watchers One Point Brownies

Weight Watchers One Point Brownies

These Weight Watchers brownies are easy to make, healthy and low in Weight Watchers points, low in fat and calories!

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes

Ingredients

  • 3/4 cup all-purpose flour
  • 1/4 cup cocoa powder plus 2 tablespoons
  • 1/2 cup sugar
  • 1/2 cup Splenda
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup unsweetened applesauce
  • 3 egg whites
  • 1 teaspoon vanilla extract

Instructions

  1. Mix flour, cocoa, sugar, Splenda, baking soda, and salt and combine well.
  2. Stir in applesauce, egg whites, and vanilla.
  3. Spray an 8" square baking pan with cooking spray.
  4. Spread the batter evenly in the pan.
  5. Bake for 20 minutes at 350 degrees until the edges are firm and the center is almost set.

Notes

Servings: Makes 16 servings

1 Point® per serving

Nutrition Information:

Yield:

16

Serving Size:

1

Amount Per Serving: Calories: 59Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 63mgCarbohydrates: 13gFiber: 1gSugar: 7gProtein: 2g

Nutritional Information was calculated using myitnesspal, values may vary based off ingredients selected.

ADVERTISEMENT

Leave a Comment

Skip to Recipe