Weight Watchers Banana Bread

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This Weight Watchers Banana Bread recipe is easy and moist. This Weight Watchers Banana Bread recipe is only 1 point per slice.

Weight Watchers Banana Bread

Servings: Makes 12 servings

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1 Point® per serving

I add every day new WW recipes, so check back often!

My site is not affiliated with Weight Watchers in any way. I just love creating healthier recipe options. I don’t give any advice on diet or eating habits.

Double-check points on the official calculator.

HOW DO I MAKE MY BANANA BREAD?

1. Preheat oven to 350F.

2. Grease a loaf pan and set aside.

3. Mash your bananas in a large bowl.

4. In the same bowl, add the egg, light brown sugar, applesauce, all-purpose flour, salt, and baking soda.

5. Then combine with a large spoon or spatula. Make sure to not overmix the batter.

6. You just want to ensure that everything is mixed together.

7. Pour mixture into greased loaf pan.

8. Bake for 50-60 minutes.

9. Let cool then flip the loaf out of the pan.

Banana Bread Ingredients

Weight Watchers Banana Bread
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Ingredients:

  • 3 bananas
  • 1 large egg
  • 1/2 cup light brown sugar
  • 1/2 cup natural applesauce
  • 1 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 2 teaspoons baking soda

Instructions:

  1. Preheat oven to 350F.
  2. Grease a loaf pan and set aside.
  3. Mash your bananas in a large bowl.
  4. In the same bowl, add the egg, light brown sugar, applesauce, all-purpose flour, salt, and baking soda.
  5. Then combine with a large spoon or spatula. Make sure to not overmix the batter.
  6. You just want to ensure that everything is mixed together.
  7. Pour mixture into greased loaf pan.
  8. Bake for 50-60 minutes.
  9. Let cool then flip the loaf out of the pan.
Yield: 12

Weight Watchers Banana Bread

Weight Watchers Banana Bread

This Weight Watchers Banana Bread recipe is easy and moist. This Weight Watchers Banana Bread recipe is only 1 point per slice.

Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes

Ingredients

  • 3 bananas
  • 1 large egg
  • 1/2 cup light brown sugar
  • 1/2 cup natural applesauce
  • 1 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 2 teaspoons baking soda

Instructions

  1. Preheat oven to 350F.
  2. Grease a loaf pan and set aside.
  3. Mash your bananas in a large bowl.
  4. In the same bowl, add the egg, light brown sugar, applesauce, all-purpose flour, salt, and baking soda.
  5. Then combine with a large spoon or spatula. Make sure to not overmix the batter.
  6. You just want to ensure that everything is mixed together.
  7. Pour mixture into greased loaf pan.
  8. Bake for 50-60 minutes.
  9. Let cool then flip the loaf out of the pan.

Notes

Servings: Makes 12 servings

1 Point® per serving

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Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 201Total Fat: 3gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 16mgSodium: 162mgCarbohydrates: 42gFiber: 2gSugar: 12gProtein: 3g

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4 thoughts on “Weight Watchers Banana Bread”

  1. How are you getting 1 point for this? When I put it into recipe builder I get 3 points per slice and only if I put in “unpacked brown sugar”??

    Reply

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