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Skinny Pumpkin Snickerdoodle Bread Ingredients

Weight Watchers Pumpkin Bread Recipe

Ingredients:

  • 1 cup canned pumpkin
  • 1/3 cup unsweetened applesauce
  • 1/2 cup sugar-free maple syrup
  • 1/4 cup skim milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 3/4 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon pumpkin pie spice

Instructions:

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  1. Preheat the oven to 350 degrees F.
  2. In a mixing bowl add the pumpkin, applesauce, syrup, milk, eggs and vanilla extract.
  3. Stir together.
  4. Add the flour, baking soda, salt and pumpkin pie spice in a separate large mixing bowl.
  5. Whisk together.
  6. Then combine the pumpkin mixture into the flour mixture.
  7. Stir together until combined.
  8. Using non-stick cooking spray, spray a 1.5-quart bread pan.
  9. Add the pumpkin bread batter to the pan.
  10. Bake for 55 minutes.

Notes:

Servings: Makes 8 servings

Points® per serving

Yield: 8

Weight Watchers Pumpkin Bread Recipe

Weight Watchers Pumpkin Bread Recipe

This Weight Watchers Pumpkin Bread Recipe is delicious, super easy to make and low in Weight Watchers points.

Prep Time 10 minutes
Cook Time 55 minutes
Total Time 1 hour 5 minutes

Ingredients

  • 1 cup canned pumpkin
  • 1/3 cup unsweetened applesauce
  • 1/2 cup sugar-free maple syrup
  • 1/4 cup skim milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 3/4 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon pumpkin pie spice

Instructions

  1. Preheat the oven to 350 degrees F.
  2. In a mixing bowl add the pumpkin, applesauce, syrup, milk, eggs and vanilla extract.
  3. Stir together.
  4. Add the flour, baking soda, salt and pumpkin pie spice in a separate large mixing bowl.
  5. Whisk together.
  6. Then combine the pumpkin mixture into the flour mixture.
  7. Stir together until combined.
  8. Using non-stick cooking spray, spray a 1.5-quart bread pan.
  9. Add the pumpkin bread batter to the pan.
  10. Bake for 55 minutes.

Notes

Servings: Makes 8 servings

3 Points® per serving

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Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 124Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 31mgSodium: 346mgCarbohydrates: 29gFiber: 2gSugar: 5gProtein: 4g
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