Weight Watchers Pumpkin Bread Recipe

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This Weight Watchers Pumpkin Bread Recipe is delicious, easy to make and low in Weight Watchers points.

Weight Watchers Pumpkin Bread Recipe

Servings: Makes 8 servings

3 Points® per serving

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I add every day new WW recipes, so check back often!

My site is not affiliated with Weight Watchers in any way. I just love creating healthier recipe options. I don’t give any advice on diet or eating habits.

Double-check points on the official WW calculator.

HOW DO I MAKE MY PUMPKIN BREAD RECUPE?

1. Preheat the oven to 350 degrees F.

2. In a mixing bowl add the pumpkin, applesauce, syrup, milk, eggs and vanilla extract.

3. Stir together.

4. Add the flour, baking soda, salt and pumpkin pie spice in a separate large mixing bowl.

5. Whisk together.

6. Then combine the pumpkin mixture into the flour mixture.

7. Stir together until combined.

8. Using non-stick cooking spray, spray a 1.5-quart bread pan.

9. Add the pumpkin bread batter to the pan.

10. Bake for 55 minutes.

Continue on to the next page for the list of ingredients and print the recipe

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